Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, colorful ground pork and vegetable curry. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Colorful Ground Pork and Vegetable Curry is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Colorful Ground Pork and Vegetable Curry is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook colorful ground pork and vegetable curry using 15 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Colorful Ground Pork and Vegetable Curry:
- Make ready 1 as much (to taste) Plain cooked rice
- Get 100 grams Ground pork
- Prepare 1/2 Green pepper
- Prepare 1/5 each Bell Peppers - 2 colours (red and yellow)
- Make ready 1/2 Carrot
- Get 1/4 Onion
- Make ready 1 clove Garlic
- Take 10 Raisins
- Prepare 1 dissolve 1 tablespoon of katakuriko in 2 tablespoons of water Katakuriko slurry
- Take Combined seasoning ingredients:
- Prepare 1 tbsp Soy sauce
- Take 2 tbsp Japanese Worcestershire-style sauce
- Prepare 1 tbsp Dashi stock
- Prepare 2 tbsp Curry powder
- Get 50 ml Water
Steps to make Colorful Ground Pork and Vegetable Curry:
- Mince the vegetables into the same size as the ground meat. (I added the honey ginger, as illustrated in the picture.)
- Heat oil in a frying pan, add garlic, and fry until fragrant. Add onion, carrot, pork, green pepper, bell peppers, and raisins in that order, and continue stir-frying.
- Add the combined * seasoning ingredients, and bring to a boil. Thicken with dissolved katakuriko in water.
- Enjoy with rice! Bell peppers and raisins are slightly sweet, and go well with curry flavour.
So that’s going to wrap it up with this special food colorful ground pork and vegetable curry recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!