Stuffed Cucumber Soup
Stuffed Cucumber Soup

Hello everybody, it is John, welcome to my recipe page. Today, we’re going to make a distinctive dish, stuffed cucumber soup. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Stuffed Cucumber Soup is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Stuffed Cucumber Soup is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook stuffed cucumber soup using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Stuffed Cucumber Soup:
  1. Get 3 cucumber/large
  2. Take 200 grams minced pork
  3. Prepare 4 clove garlic
  4. Get 1 tsp white pepper
  5. Prepare 1 coriander roots ,a fews
  6. Make ready soup
  7. Make ready 1 tbsp soya sauce
  8. Get 2 1/2 cup water
  9. Prepare 1/2 tsp pepper
  10. Take 1 tsp salt
  11. Get 1/2 tbsp sesame oil
  12. Take 1 bunch as need coriander roots
  13. Make ready 1/2 tbsp soy sauce,for minced pork
  14. Make ready 1 bunch each spring onion and cilantro
Instructions to make Stuffed Cucumber Soup:
  1. Boiling water with all soup ingredients ,let it boiling
  2. Peel cucumber,chop each into 3 or 4 pieces,depense on what size you have,hollow the seeds out by use the tip of coffee spoon ,set aside
  3. Crush garlic,pepper,coriander roots,add in pork , soya sauce ,mix well
  4. Stuff cucumber,drop to soup pot ,let it simmer about 10mins,add egg tofu ,simmer more 5 mins until cucumber soft ,add chopped spring onion,cilantro ,serve hot :)

So that is going to wrap this up with this special food stuffed cucumber soup recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!