Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, crockpot coconut curry. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Crockpot Coconut Curry is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Crockpot Coconut Curry is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook crockpot coconut curry using 23 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Crockpot Coconut Curry:
- Get 1-2 tablespoons olive oil
- Get 1 tsp Minced garlic (paste)
- Prepare 2 tbsp minced ginger
- Get 1-3 tbsps Red curry paste (depends on heat preference)
- Prepare 1 tsp Salt
- Get 1 tsp Pepper
- Make ready 1 tsp Paprika
- Make ready 1 tsp Cayenne
- Take 1-2 tbsps Turmeric
- Make ready 2-3 tbsps Brown sugar
- Take 1 tsp Onion powder
- Take 1 tsp soy sauce
- Get 1 tsp Worchestor
- Get Sweet basil
- Take Cilantro
- Make ready Green onion
- Get 1/3 yellow onion
- Take 2 sweet potatoes
- Get 1 can coconut milk
- Get 1 cup vegetable broth (or water and add vegan bel bouillon)
- Make ready Cashews (optional)
- Make ready Egg (optional)
- Make ready Lime
Instructions to make Crockpot Coconut Curry:
- While you chop your onions and skin your sweet potatoes, add some olive oil to your crockpot and turn it on high. Add minced ginger, garlic, and red curry to the pot as well as you yellow onion. Add you spices next and stir (salt, pepper, brown sugar, tumeric, cayenne, paprika, optional curry powder)
- Once your seasonings are stirred into the onion add the worcheshire and soy sauce (or you can use fish sauce) and mix. Add small chopped sweet potatoes and some chopped basil and cover for 90 minutes.
- After the first 90 minutes. Add your coconut milk, vegetable broth and some cilantro and green onion (save the rest for garnish). Cook for another 90 minutes, sweet potatoes should be easy to cut.
- After the second round of 90 minutes you can add any of the following: canned chickpeas, raw shrimp, cooked chicken, etc. cook jasmine rice with sesame oil or any other vegetables or sides you want to have with the dish. Garnish with cashews, cilantro, green onion. You can even add an egg! Add sliced lime to the plate for squeezing and serve.
So that is going to wrap this up for this exceptional food crockpot coconut curry recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
