Red Cabbage Curry
Red Cabbage Curry

Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, red cabbage curry. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Red Cabbage Curry is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Red Cabbage Curry is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have red cabbage curry using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Red Cabbage Curry:
  1. Take 350 grams Red Cabbage (Can)
  2. Make ready 500 grams Natural yoghourt
  3. Take 100 grams chick peas
  4. Make ready 1/2 can Tandoori Curry Paste
  5. Prepare 50 grams Cashews
  6. Get 1 salt, pepper, (nutmeg powder)
  7. Prepare 125 grams rice
  8. Make ready 125 grams lentils
  9. Prepare 1 tbsp vegetable oil
Steps to make Red Cabbage Curry:
  1. Put the oil in a large frying pan, heat up and fry cashews slightly (2 min).
  2. Meanwhile, cook the rice (15 min) and lentils (10 min) in separate pots. Salt the boiling water to taste.
  3. Add red cabbage to the cashews. Add 300 g of natural yoghourt, chickpeas and curry paste as well with occasional stirring. Season to taste with salt, pepper and nutmeg powder.
  4. Simmer pan on medium-high heat until the lentils are done . Stir occasionally. Drain lentils and add to the pan.
  5. Simmer pan on medium-high heat until the rice is ready. Stir occasionally. Drain rice and serve on a plate
  6. Add pan contents and the rest of the natural yoghourt to rice.

So that’s going to wrap it up for this special food red cabbage curry recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!