Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, creamy acorn squash soup. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Creamy Acorn Squash Soup is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Creamy Acorn Squash Soup is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have creamy acorn squash soup using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Acorn Squash Soup:
- Get 2 acorn squash
- Get 5 clove garlic
- Get 1 onion, chopped
- Make ready salt/pepper
- Get 8 cup chicken broth or stock
- Make ready 1 tsp ground cinnamon
- Get 1 tbsp lemon juice
- Prepare 1/4 cup to 1/2 cup heavy cream or half n half
Instructions to make Creamy Acorn Squash Soup:
- Preheat oven to 400
- Cut squash equator side up and remove seeds and membranes
- Face up on baking sheet, brush with olive oil and sprinkle with salt and pepper. Bake for 60 min
- Halfway through, saute garlic and chopped onion until garlic is slightly brown and onion translucent.
- Add broth and bring to a boil over med.
- Add cinnamon
- When squash is done scoop out and add to broth. Let boil for about 15 more min. Hbbstbqbenntfhnn
- Put in a blender or use a hand blender. Blend to the consistency you prefer. Add lemon juice, cream and enjoy.wbenknnjdu
So that is going to wrap this up for this special food creamy acorn squash soup recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
