Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, summer pea soup. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Summer Pea Soup is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Summer Pea Soup is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have summer pea soup using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Summer Pea Soup:
- Get 3 tbsp shallot
- Get 1 1/2 tbsp unsalted butter
- Take 2 cup low sodium chicken broth or vegetable broth (for vegetarian option)
- Get 2 mint about 6 inches in total steam length
- Prepare 1 lb of frozen petite green peas
- Get 1/4 can heavy cream
Instructions to make Summer Pea Soup:
- In a medium saucepan (1 1/2 to 3 quart) melt the butter on medium heat. Add shallots and cook until softened but not browned, a couple minutes
- Add the broth and mint sprigs to the shallots, increase the heat and bring to a boil. Add the frozen peas and salt and pepper to taste. return to a boil, reduce heat and simmer until the peas are just tender, 3 to 5 minutes.
- discard the mint and puree the soup in a blender until completely smooth. blend in the cream. taste and correct seasoning. Served garnished with creme . Good Luck and Bom Apetie
So that’s going to wrap it up with this exceptional food summer pea soup recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
