Easy Bean Sprout Ramen At Home
Easy Bean Sprout Ramen At Home

Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, easy bean sprout ramen at home. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Easy Bean Sprout Ramen At Home is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Easy Bean Sprout Ramen At Home is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook easy bean sprout ramen at home using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Easy Bean Sprout Ramen At Home:
  1. Get 2 packs Readymade ramen noodles, soy sauce flavor
  2. Prepare 170 grams Ground pork
  3. Prepare 1 bag Bean sprouts
  4. Get 1 tsp Vegetable oil
  5. Make ready 1 pinch Krazy Salt
  6. Make ready 1 bit more than 1/2 teaspoon Chicken soup stock granules
  7. Take 1 bit more than 1/2 teaspoon Soy sauce
  8. Make ready 1/2 teaspoon, or (to taste) Doubanjiang
  9. Get 1 Green onions (chopped)
Steps to make Easy Bean Sprout Ramen At Home:
  1. Stir-fry the ground pork with vegetable oil, and season with Krazy Salt. Add the chicken soup stock granules and soy sauce too.
  2. Add the bean sprouts and stir-fry.
  3. Add the doubanjiang and continue stir-frying.
  4. Make the ramen noodles following package instructions. Top with the stir-fry, sprinkle some chopped green onions on top, and it's done.

So that is going to wrap it up for this exceptional food easy bean sprout ramen at home recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!