Spicy chicken, lentil, kale soup
Spicy chicken, lentil, kale soup

Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, spicy chicken, lentil, kale soup. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Spicy chicken, lentil, kale soup is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Spicy chicken, lentil, kale soup is something which I’ve loved my entire life. They are fine and they look wonderful.

The aroma while it's cooking is wonderful. I found this in a magazine, made a few changes. Stir in kale, lentils, salt and black pepper. Lentil soup is actually the very first dish I learned to cook, and I am still amazed at how easy it is to make something so much better than you get from a can.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have spicy chicken, lentil, kale soup using 18 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Spicy chicken, lentil, kale soup:
  1. Make ready Kale
  2. Make ready Chicken
  3. Make ready 1 lb dry lentils
  4. Prepare 1 jalapeno
  5. Make ready 1 serrano
  6. Prepare 2 carrots
  7. Make ready 3 stalks celery
  8. Take 1 med sweet onion
  9. Make ready ~6 baby Bella mushrooms
  10. Take 5 cloves garlic
  11. Take Olive oil
  12. Get Chile powder
  13. Make ready Cayenne powder
  14. Make ready Sumac (you can probably use a bit of lemon juice instead)
  15. Make ready Paprika
  16. Take Celery seed
  17. Prepare 3 qt broth
  18. Prepare 1 can diced tomatoes

The link for this recipe is below but I did modify it. Creamy Potato, Kielbasa and Kale Soup. Spicy Italian Sausage, Whole Grain Penne and Vegetable Add chicken broth and tomatoes. They are the quickest cooking lentils, but if you can't find them, substitute yellow or green lentils.

Steps to make Spicy chicken, lentil, kale soup:
  1. Dice all veggies relatively fine, reserving about half of the onion, all of the garlic, all of the peppers, and making a mirepoix with what's left. quarter mushrooms
  2. Rinse lentils and put in soup pot. Add veggies and bay leaves.
  3. Toss reserved onion, garlic, and peppers into a pan with olive oil and carmelize.
  4. Deglaze onion pan with broth and add to soup pot.
  5. Dice chicken. Add to soup. Add leg and thigh bones if you have them.
  6. Add stock to soup.
  7. Salt and season to taste using the Chile and cayenne powders and paprika and celery seed.
  8. Bring soup to a boil. Let simmer till lentils are soft and flavors are married.
  9. Add kale in the last 10 minutes.
  10. Serve hot.

Spicy Italian Sausage, Whole Grain Penne and Vegetable Add chicken broth and tomatoes. They are the quickest cooking lentils, but if you can't find them, substitute yellow or green lentils. Kale, carrots, and chicken add flavor to this healthy recipe. This soup will wow you with flavor and hearty goodness. Kale can easily be substituted with chard or spinach.

So that’s going to wrap it up for this special food spicy chicken, lentil, kale soup recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!