Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, thai peanut chicken curry. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Thai Peanut Chicken Curry is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Thai Peanut Chicken Curry is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook thai peanut chicken curry using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Thai Peanut Chicken Curry:
- Take 6 boneless chicken thighs
- Get 1/2 diced yellow onion
- Make ready 1 eggplant
- Take Handful cilantro (separate stalk and leaves)
- Get 3 tablespoons red Thai curry paste
- Get 3 tablespoons peanut butter
- Get 1 tablespoon soy sauce
- Prepare 1/2 teaspoon salt
- Prepare 1 can coconut milk
- Prepare 1 tablespoo veg oil
- Take 1 stalk green onions
- Prepare 1/2 lime
- Prepare 3 teaspoons brown sugar
Steps to make Thai Peanut Chicken Curry:
- Heat oil in pan. Sautee onion, diced cilantro stalks and green onions for 3-4 minutes. Add curry paste.
- Add eggplant wedges and cook until tender. Then add peanut butter and soy sauce. Cook for a couple of minutes.
- Add thinly sliced chicken and stir until it is fully incorporated into the curry mixture and cooked through. Then add brown sugar. Cook for 5 minutes.
- Squeeze juice of lime and stir. Then add the creamy top half of the coconut milk. Once mixed through, add the rest of the coconut milk.
- Simmer for another 5 minutes and top with cilantro leaves. Eat with jasmine rice.
So that is going to wrap it up for this exceptional food thai peanut chicken curry recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!