Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, cream of broccoli soup. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Cream of Broccoli Soup is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Cream of Broccoli Soup is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have cream of broccoli soup using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Cream of Broccoli Soup:
- Make ready 1/4 c butter, coconut oil or EVOO
- Get 1 med yellow onion, chopped
- Prepare 2 cloves garlic, minced
- Prepare 4 c chicken stock
- Take 1 lb fresh or frozen broccoli florets
- Prepare 1 can (14 oz) coconut milk
- Take 1 tsp sea salt
- Get 1/4 tsp black pepper
Instructions to make Cream of Broccoli Soup:
- In a large pot, heat butter or oil. Cook onion and garlic until onion is translucent.
- Increase heat and add stock. Bring to a boil, then reduce heat to medium.
- Add broccoli, coconut milk, salt and pepper. Cook for 5 minutes, stir occasionally, or until broccoli is soft.
- Pour into blender and blend until smooth or blend in the pot with an immersion blender.
So that is going to wrap it up for this exceptional food cream of broccoli soup recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
