Simple, Delicious Broccoli Soup
Simple, Delicious Broccoli Soup

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, simple, delicious broccoli soup. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Simple, Delicious Broccoli Soup is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Simple, Delicious Broccoli Soup is something which I have loved my whole life. They’re fine and they look wonderful.

Cook the soup: Cook until the soup has thickened slightly then add the broccoli and shredded chicken. Allow to cook until the broccoli is soft This soup is simply delicious! Made according to recipe, using dried herbes de provence for herbs and a teaspoon of chicken bouillon for the salt. Make the most out of your veg with this Broccoli and Cauliflower Soup - tasty, easy, healthy, full of That's a lot of broccoli and cauliflower.

To begin with this recipe, we have to first prepare a few ingredients. You can have simple, delicious broccoli soup using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Simple, Delicious Broccoli Soup:
  1. Take Main Recipe
  2. Take 6 cup water
  3. Make ready 2 bunch broccoli
  4. Make ready 2 tsp salt
  5. Prepare Optional Garnish
  6. Get 2 tbsp olive oil
  7. Make ready 12 each walnuts
  8. Make ready 1 pinch salt
  9. Prepare 1 pinch goat cheese
  10. Make ready 1 dash fresh cracked pepper

A comfort food that is simple yet satisfying. Broccoli-haters: you know what I'm talking about. For you - people that I don't really get and who just love it: all you need I've heard it's been freezing cold in some parts of the US, so obviously this soup is the best thing that can happen to you right now; and for you Australian folks: it's delicious eaten cold! Puree the Neelys' top-rated Broccoli Soup recipe from Down Home with the Neelys on Food Network for a creamy vegetable soup garnished with homemade croutons.

Instructions to make Simple, Delicious Broccoli Soup:
  1. Place all the water and the salt in a stock pot, put the lid on, and heat to a rolling boil.
  2. As the water boils, breakdown the broccoli. One of the best techniques to do this is too hold the broccoli upside down by the stem on the chopping block and cut off all of the florets. Then take the stem slice it lengthwise and chop it into a half inch semicircles.
  3. The parts of the stem will need to cook slightly longer, about 5 minutes, than the florets. Once the water is boiling add the stem pieces then after 5 minutes add the broccoli florets and cook 5 to 10 minutes until a knife can easily slice through any of the broccoli within the pot
  4. Once the broccoli is cooked drain the broccoli, reserving the most of the liquid. This will be the stock of the soup
  5. Add all the broccoli into your blender then add about 1 cup of reserved stock. Blend on medium for 15 to 20 seconds and then turn up to high for another 10 seconds. You can do this until you have reached a desired consistency. If the soup is too thick, add some more of the stock slowly until you reach the desired texture.
  6. Choose your favorite bowl, place a few walnuts in the bottom (OPTIONAL), and portion out some of the soup. Garnish with some olive oil, pepper, and a pinch of salt if necessary.
  7. BONUS POINTS: finish each bowl with a pinch of soft goat cheese crumbles.
  8. Notes: - If you have a high quality blender, like a vitamix, your soup will be more uniform and silky. Feel free to blend longer to achieve the desired texture. - As with most recipes that call for nuts, roasting them at 375°F for 7-10 minutes will yield a better flavor. Be sure to let them cool to room temperature before use. - The goat cheese should be added at room temperature.

For you - people that I don't really get and who just love it: all you need I've heard it's been freezing cold in some parts of the US, so obviously this soup is the best thing that can happen to you right now; and for you Australian folks: it's delicious eaten cold! Puree the Neelys' top-rated Broccoli Soup recipe from Down Home with the Neelys on Food Network for a creamy vegetable soup garnished with homemade croutons. With an immersion blender, puree the soup. Chef John's classic recipe for broccoli soup highlights the flavor of fresh broccoli and is topped with Cheddar cheese croutons. A great way to add cheese without putting it in the soup.

So that’s going to wrap it up with this exceptional food simple, delicious broccoli soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!