Instant thupka soup with less oil in my style
Instant thupka soup with less oil in my style

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, instant thupka soup with less oil in my style. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Instant thupka soup with less oil in my style is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Instant thupka soup with less oil in my style is something which I have loved my entire life.

Chicken Thukpa is basically noddle soup served with chicken and healthy veggies. Thukpa the Vegetable Noodle Soup from the State of Sikkim is a hot soup made using vegetables and Noodles and More or less can be added as per one's liking. I only add garam masala , cumin powder must have added a nice earthy flavour to. In this video, we will make Thupka Recipe, which is also known as thuppa, and noodle soup.

To get started with this particular recipe, we have to prepare a few components. You can cook instant thupka soup with less oil in my style using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Instant thupka soup with less oil in my style:
  1. Take 1 Packet Maggi noodles
  2. Get 6 garlic cloves crushed
  3. Prepare 1 onion cut in slice
  4. Make ready 1 capsicum cut in slice
  5. Get 2 tablespoon oil
  6. Prepare 1 tablespoon soya sauce
  7. Prepare 1/2 tsp vinegar
  8. Prepare 1 teaspoon black pepper powder
  9. Get to taste Salt

How to make traditional-style Thupka at home! Take a pan and add some oil, add onions and fry till they turn golden in colour. Then add the finely chopped ginger, garlic and keep frying. This soup has all of the flavors of lasagna without the hours in the kitchen.

Steps to make Instant thupka soup with less oil in my style:
  1. First boil Maggi noodles for 2 minutes.
  2. In a wok heat oil and fry garlic and onion,add capsicum and fly on high flame.
  3. Mix Black pepper powder, salt, vinegar and soya sauce. Be careful about salt because soya sauce also have too much salt.
  4. Add boiled Maggi noodles. Mix some water and let it boil.
  5. Serve hot๐Ÿ˜Š

Then add the finely chopped ginger, garlic and keep frying. This soup has all of the flavors of lasagna without the hours in the kitchen. Thanks to the Instant Potยฎ, it is Add olive oil and swirl to insure the bottom of the pot is evenly coated. Add onions and cook until just soft, but I made mine less soup more lasagna. A cream cream-less soup with lots and lots of fresh veggies, plus noodles!

So that is going to wrap it up for this special food instant thupka soup with less oil in my style recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!