Simple red lentil curry
Simple red lentil curry

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, simple red lentil curry. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

This is a rich and hearty lentil curry, great as a main meal rather than as a side dish like the more traditional Indian dhal. Don't let the ingredient list faze you, this really is an easy dish to make. These red curry lentils are one of my all-time favorite recipes. As is usually my vibe, we're working with very basic pantry ingredients here and simple, straightforward prep.

Simple red lentil curry is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Simple red lentil curry is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook simple red lentil curry using 17 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Simple red lentil curry:
  1. Prepare 300 grams red lentils
  2. Make ready 200 ml coconut cream
  3. Take 1 white onion, finely chopped
  4. Prepare 3 gloves of garlic
  5. Make ready 2.5 cm fresh ginger
  6. Take Half teaspoon turmeric powder
  7. Take Half teaspoon cumin powder
  8. Take 1 teaspoon corriandar powder
  9. Make ready 2 green finger sized chillies
  10. Get 2 cloves
  11. Prepare 2 cardamoms
  12. Take Half teaspoon black peppers
  13. Make ready Salt
  14. Make ready 1 table spoon tomato paste
  15. Make ready Lemon wedges to serve
  16. Take Fresh mint leaves for garnish
  17. Take as needed Butter or ghee

Coming to the end of fall and I thought a nice lentil stew was in order. I happen to have all the ingredients on hand for this vegan Red Lentil Stew. Perfect over brown rice for a simple, plant-based meal. Add in some brown rice and you have an incredibly substantial plant-based meal.

Instructions to make Simple red lentil curry:
  1. Melt butter/ghee in the pot. Fry onions until they change colour. Put ginger and garlics and chillies in food processor or chopper. Add ginger and garlic and chillies to pot. Saute few seconds until you feel the aroma.
  2. Add cloves,cardamoms turmeric, cumin and corriandar and saute few seconds. Wash and drain red lentils two times and add them to the pot.
  3. Add tomato paste, salt and enought water. Bring it to boil. Cover the pot until lentils half cooked(about 10 minutes). Add coconut cream. Continue simmering for another 30 minutes. Add black pepper.Discard cardamoms and cloves. Garnish with fresh mint leaves and serve with naan or plain steamed rice and lemon wedges.I did not have fresh mint at home. That is why I used dried mint as you see in the photo.

Perfect over brown rice for a simple, plant-based meal. Add in some brown rice and you have an incredibly substantial plant-based meal. This recipe for red lentil curry is one of those big pot meals you can make and eat throughout the week. Delicious over rice, on naan or by itself, I hope you enjoy it as much as I did! This recipe for red lentil curry is just the thing for us lentil lovers!

So that is going to wrap it up for this special food simple red lentil curry recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!