Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, weeknight chicken noodle soup. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Weeknight Chicken Noodle Soup is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Weeknight Chicken Noodle Soup is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have weeknight chicken noodle soup using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Weeknight Chicken Noodle Soup:
- Prepare 3 chicken breasts, cut into bite size chunks
- Get 1/2 onion, chopped
- Make ready 1/2 bunch celery, sliced (about 6 sticks)
- Get 1/2 bag carrots, sliced (about 6 carrots)
- Take 1/2 lb. medium egg noodles, uncooked
- Make ready 4 cups chicken broth
- Make ready 1 Tbsp. dried parsley
- Get 2 Tbsp. Italian seasoning
- Prepare to taste salt and pepper
Instructions to make Weeknight Chicken Noodle Soup:
- Sauté chicken, celery, onion and carrots in a little olive oil over medium high heat in a large pot. Season with 1 Tbsp. of the Italian seasoning and salt & pepper.
- Add in uncooked pasta and chicken broth. Add in remaining 1 Tbsp. Of Italian seasoning and the parsley. Stir and reduce heat to medium low.
- Cover and simmer for 20 minutes, or until noodles are cooked. Enjoy!
So that’s going to wrap this up for this exceptional food weeknight chicken noodle soup recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
