Sig's Tomato and Lentil Soup
Sig's Tomato and Lentil Soup

Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, sig's tomato and lentil soup. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Sig's Tomato and Lentil Soup is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Sig's Tomato and Lentil Soup is something which I’ve loved my entire life. They are fine and they look wonderful.

Add the tomatoes, chili pepper, lentils, cumin and basil to the pan along with the water. Bring to a boil, then reduce heat to medium-low and simmer When the lentils have softened, use a stick blender to puree the soup. Season to taste with salt and pepper. For a special touch, put sour cream in a squirt.

To get started with this recipe, we have to prepare a few components. You can cook sig's tomato and lentil soup using 20 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Sig's Tomato and Lentil Soup:
  1. Make ready 5 fresh spring onion, white and green finely chopped
  2. Prepare 1 to 2 cloves of finely chopped garlic
  3. Prepare 1 tsp wild garlic salt (optional)
  4. Prepare 1 pinch chili powder
  5. Get 2 cm piece peeled and chopped fresh ginger
  6. Get 2 good pinches of smoked paprika
  7. Make ready 2 good pinches of fenugreek
  8. Prepare 1 pinch coriander powder
  9. Make ready 1 tsp garam masala
  10. Make ready 1 pinch ground cumin
  11. Get 2 good pinches of turmeric
  12. Prepare 1/2 tsp curry powder
  13. Prepare 250 grams best plum tomatoes
  14. Take 250 grams drained weight, canned lentils
  15. Take 1 tsp knorr aromat or other stock seasoning
  16. Make ready water
  17. Take 3 slice fairly thick cut of tomatoes for each person
  18. Get 2 pinch ground cinnamon
  19. Take 2 pinch of sparkling powder fine sugar for caramelising tomatoes
  20. Prepare 8 sprigs of fresh coriander

This thick Indian-spiced spin on tomato soup, great on its own, would pair well with grilled cheese, especially one made with a little chutney. Add the tomatoes and their juice, the broth, and lentils. Bring to a boil, reduce the heat to low, cover, and cook, stirring occasionally, until the lentils are. Aside from the healthy lentils and tomatoes, you will also need some stock.

Steps to make Sig's Tomato and Lentil Soup:
  1. For this recipe you can either use dried and soaked lentils or canned lentils. I use puy lentils or green lentils , but you can use red if you prefer . You can also use canned plum tomatoes or fresh cherry tomatoes. If using fresh tomatoes do not remove the seeds as you will lose some of the health benefits , they will be pureed anyway.
  2. If you are using canned lentils rinse them well under cold water and drain
  3. Add all ingredients except the sliced tomatoes , cinnamon and sugar into a saucepan, slightly heat the contents in the pan, then puree into a very smooth soup, thickness to your liking.. Heat until cooked through and simmer for about 15 minutes. Stir frequent to prevent setting onto the bottom of the pan.
  4. Sprinkle the tomato slices from both sides with the sugar and dry fry in a hot pan until they slightly char and caramelise
  5. Serve soup in bowls with the tomato slices sprinkle with cinnamon , add a few sprigs of fresh coriander

Bring to a boil, reduce the heat to low, cover, and cook, stirring occasionally, until the lentils are. Aside from the healthy lentils and tomatoes, you will also need some stock. It is fine to use a stock cube as a substitute. Use vegetable stock if you want a vegetarian soup; otherwise chicken stock is good. Heat the olive oil over medium heat in a heavy soup pot or Dutch oven, and add the onion.

So that is going to wrap this up with this special food sig's tomato and lentil soup recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!