Valentines Veggie Thai Red Curry
Valentines Veggie Thai Red Curry

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, valentines veggie thai red curry. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Valentines Veggie Thai Red Curry is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Valentines Veggie Thai Red Curry is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have valentines veggie thai red curry using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Valentines Veggie Thai Red Curry:
  1. Make ready 100 g thai red paste
  2. Make ready 1 onion
  3. Make ready 2 cloves garlic
  4. Make ready 1 piece ginger
  5. Prepare 3 red chillis
  6. Take 1 red pepper
  7. Take 2 carrots
  8. Take 1 yellow pepper
  9. Get 200 g mushrooms
  10. Make ready 160 g plum tomatoes
  11. Take 400 ml coconut milk
  12. Make ready Serve with
  13. Make ready 280 g sticky rice
  14. Prepare Natural yoghurt
Instructions to make Valentines Veggie Thai Red Curry:
  1. Rinse rice in cold water for 15 minutes. Drain afterwards.
  2. Cover rice in fresh water and bring to boil. Simmer for 15 minutes. Drain when done and keep covered.
  3. Heat paste for a couple of minutes and then add the finely chopped onion, garlic, ginger and chilli. Fry for 5 to 10 minutes.
  4. Add the coconut milk, stir through and then add peppers and carrots. Cook for 5 minutes
  5. Add mushrooms and tomatoes and cook until veg is slightly soft.
  6. Serve with rice.

So that’s going to wrap this up with this special food valentines veggie thai red curry recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!