Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, jenny's crock pot beef stroganoff. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Crock Pot Beef Stroganoff is serious comfort food. Tender beef, mushrooms, and onions are cooked in a slow cooker and mixed with a sour cream sauce and egg Chunks of beef are simmered all day with sliced mushrooms and chopped onions in a crock pot. Then, just before serving, egg noodles, sour cream, and. Crock Pot Beef Stroganoff is a comforting family favorite meal.
Jenny's Crock Pot Beef Stroganoff is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Jenny's Crock Pot Beef Stroganoff is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook jenny's crock pot beef stroganoff using 18 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Jenny's Crock Pot Beef Stroganoff:
- Get 2 lb London Broil
- Take 1 cup Onion (chopped)
- Get 8 oz Mushrooms (sliced)
- Take 3 clove Garlic (minced)
- Get 2 tbsp Dijon Mustard
- Make ready 2 tbsp Dried Parsley (or, half a cup of fresh)
- Take 2 tbsp Cooking Sherry
- Get 2 tsp Worcestershire Sauce
- Take 1/2 tsp Salt
- Take 1/2 tsp Black Pepper
- Get 1/2 tsp Onion Powder
- Get 1/2 tsp Dried Dill
- Prepare 2 cup Beef Broth
- Take 2 each Beef Bouillon Cubes
- Get 6 tbsp All-Purpose Flour
- Prepare 4 oz Cream Cheese (at room temperature)
- Take 8 oz Sour Cream
- Make ready 12 oz Egg Noodles
I love it when I can use my crock pot for delicious recipes such as Beef Stroganoff! This dish is so rich in flavor and hearty. It can be served with rice. Your family will love this easy to make recipe for Crock-Pot Beef Stroganoff (with gluten free options).
Steps to make Jenny's Crock Pot Beef Stroganoff:
- Slice London Broil into 1/4" strips. Put into crock pot.
- Wash and chop onion. Put into crock pot.
- Wash Mushrooms and dry with paper towels. Put into crock pot.
- Add Dijon Mustard, Garlic, Parsley, Dill, Salt, Pepper, Bouillon, and Onion Powder. Stir well.
- In a bowl, add Beef Broth, Worcestershire sauce, Sherry, and Flour. Whisk well.
- Add to crock pot, and stir well.
- Cover with lid, and cook on high heat for 1 hour. Then, reduce the heat to low and cook for another 7 to 8 hours or until steak is tender.
- Before serving, stir in the cream cheese, and cook covered on high for another 10 minutes.
- Stir in the Sour Cream, then serve over Egg Noodles. Garnish with fresh dill or parsley.
- Enjoy!
It can be served with rice. Your family will love this easy to make recipe for Crock-Pot Beef Stroganoff (with gluten free options). Not only is this super simple to make, it also has no cream of whatever soup in it like you will find in many slow cooker recipes for. This Crock Pot Beef Stroganoff is so easy, ultra-creamy, and makes the perfect hearty and cozy meal for those cold winter nights. For my crock pot beef stroganoff, I took the basic idea of my mom's recipe but swapped out a few of the ingredients.
So that’s going to wrap it up with this special food jenny's crock pot beef stroganoff recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!