Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, red curry fish. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Red curry fish is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Red curry fish is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook red curry fish using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Red curry fish:
- Take 1 thumb-sized knob of ginger, minced
- Get 6 cloves garlic, minced
- Take 1 shallot, minced
- Make ready 2 tbsp red curry paste
- Prepare 2 tbsp fish sauce
- Prepare 1 can unsweetened coconut milk
- Get 1 carrot, sliced thinly
- Get 2 tbsp maple syrup
- Get 2 fillets haddock, cod or basa, cut into 2 inch chunks
- Take 1 eggplant, sliced into 1/2 inch thick half-moons
- Make ready 1 lime
- Prepare Cilantro for garnish
Steps to make Red curry fish:
- Add a good splash of peanut oil to a pan on medium-high heat. Add the ginger, garlic and shallot and fry 2 to 3 minutes until fragrant.
- Stir in the curry paste and continue frying another 2 to 3 minutes.
- Add the fish sauce. Continue cooking for a minute, then add the coconut milk and carrots.
- Simmer until the sauce reduces a bit (about 5 minutes), then add the maple syrup. Carefully lay in the fish and add the eggplant. Simmer another 5 to 10 minutes until the fish is cooked and the eggplant is soft but not mushy. Carefully turn the fish over about halfway through.
- Cut the lime into quarters. Squeeze one quarter over the fish and sauce. Cut the remaining quarters into wedges. Serve the curry over rice with a sprinkle of chopped cilantro and a lime wedge.
So that is going to wrap this up for this special food red curry fish recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!