Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, shish tawook الشيش طاووق. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Shish taouk is a traditional marinated chicken shish kebab of Ottoman cuisine that later became part of Middle Eastern cuisine. It is widely eaten in Armenia, Turkey, Azerbaijan, Lebanon, Egypt, Jordan, Syria, Palestine, Iraq, and Israel. A similar dish in Persian cuisine is the traditional jujeh kabab. طريقة تحضير الشيش طاووق The best shish tawook recipe ever. Shish taouk (Arabic: شيش طاووق, Turkish: Şiş tavuk, Azerbaijani: Toyuq kababı ) is a traditional Arabic and Turkish shish (brochette), which can also be found in Syrian, Palestinian, Jordanian, Lebanese, Egyptian, Israeli and Iraqi cuisines, but is made in kabab houses.
Shish tawook الشيش طاووق is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Shish tawook الشيش طاووق is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook shish tawook الشيش طاووق using 14 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Shish tawook الشيش طاووق:
- Make ready 1 kilo chicken fillet
- Take 1 cup yogurt
- Get 1/4 cup fresh lemon juice
- Take 1/2 cup olive oil
- Get 1 onion chopped fine
- Get 2 tablespoon mild pepper paste
- Get 1 teaspoon curry
- Make ready 1 teaspoon cilantro dry
- Get 1 teaspoon ginger
- Make ready 1 teaspoon onion powder
- Make ready 1 teaspoon garlic powder
- Prepare 1 teaspoon red pepper powder
- Prepare 1 teaspoon salt and pepper
- Make ready 1 tablespoon soy sauce
Back to Lebanon, Shish Tawook can be found in most fast food restaurants. It is usually ordered as a sandwich of grilled chicken rolled in a "pita" bread with some Lebanese Garlic. If you order shish tawook every time you're in a Middle eastern restaurant, you can stop now. This recipe will give you a juicy flavorful chicken kebab that no restaurant can compete with. الشيش طاووق هو أحد الأصناف المشوية على الفحم والتي يتم تحضيرها من الدجاج المخلي، وتعتبر من أشهى وألذ وصفات الدجاج وخاصة عند تتبيلها بنكهات مميزة، فكلما زادت مدة نقع الدجاج في التتبلية كلما زادت طرواة ونكهة الشيش الطاووق.
Instructions to make Shish tawook الشيش طاووق:
- Mix all spices add to chicken and let it rest for 6 hours
- Use any vegetables your choose stick them with chicken onto the skewers and spray an extra oil on top and cook them about 5 minutes on each side on medium heat if you using out side grill
- If you using oven use the broiler only keep your eyes on it every 3 minutes you flip the meet it will take about half hour
- You serve it on top of pita that spread with Ketchup With raw onion with sumac parsley salt and olive oil
If you order shish tawook every time you're in a Middle eastern restaurant, you can stop now. This recipe will give you a juicy flavorful chicken kebab that no restaurant can compete with. الشيش طاووق هو أحد الأصناف المشوية على الفحم والتي يتم تحضيرها من الدجاج المخلي، وتعتبر من أشهى وألذ وصفات الدجاج وخاصة عند تتبيلها بنكهات مميزة، فكلما زادت مدة نقع الدجاج في التتبلية كلما زادت طرواة ونكهة الشيش الطاووق. Shish Tawook is a very popular skewered chicken dish in the Middle East. This recipe is perfectly tender and juicy chicken. Could you please explain more about the time required to perfectly cook shish tawook without overdoing this or running the risk of undercooked chicken?
So that is going to wrap this up for this special food shish tawook الشيش طاووق recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
