Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, fall harvest soup. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Fall Harvest Soup is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Fall Harvest Soup is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have fall harvest soup using 18 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Fall Harvest Soup:
- Get fresh garden tomatoes, quartered & halved
- Prepare fresh sprigs of garden broccoli, sliced
- Take green pepper, sliced
- Prepare purple cabbage, sliced
- Prepare green cabbage, sliced
- Prepare green onions, sliced
- Prepare fresh garden okra, sliced
- Make ready garlic, minced
- Get garbanzo beans, rinsed
- Make ready kidney beans, rinsed
- Take basmati rice
- Take water, filtered
- Prepare olive oil
- Take paprika
- Prepare cumin
- Take chili
- Get Salt
- Make ready Fresh basil leaves for garnish
Steps to make Fall Harvest Soup:
- Mix all the ingredients in a crockpot with 6 cups water. Save the basil for garnish.
- Let simmer 3 1/2 hours in a crockpot on high heat.
- Stirring occasionally. Serve
So that’s going to wrap this up for this exceptional food fall harvest soup recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
