Fish curry
Fish curry

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, fish curry. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Fish curry is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Fish curry is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook fish curry using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Fish curry:
  1. Get as nedded Grated coconut
  2. Get 1 Onion
  3. Get 1 Tomato
  4. Get 1 Fish cut and apply salt
  5. Get 4-5 pieces Kokam
  6. Take 4-5 Garlic
  7. Get 1/2 tsp Coriander seeds
  8. Get To taste Red chilli powder
Steps to make Fish curry:
  1. Mix grated coconut, tomato, onion, garlic, coriander seeds, red chilli powder (gives that fish curry colour) and turmeric in a mixer (add little water to ease mixing).
  2. Pour oil in a heated vessel and add onion (This is not a fodni. So no rai, jeera)
  3. Add few cups water to the mixture.
  4. Once onion is little fried, Add the diluted mixture to the vessel.
  5. Add salt and kokam (4-5 pieces)
  6. Once it starts boiling, lower the gas and add the cut fish pieces.
  7. Keep low gas and let it cook. Add coriander to taste.

So that’s going to wrap it up for this special food fish curry recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!