Veg Thai Green Curry πŸ₯—πŸŒΆοΈπŸ§„
Veg Thai Green Curry πŸ₯—πŸŒΆοΈπŸ§„

Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, veg thai green curry πŸ₯—πŸŒΆοΈπŸ§„. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Veg Thai Green Curry πŸ₯—πŸŒΆοΈπŸ§„ is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Veg Thai Green Curry πŸ₯—πŸŒΆοΈπŸ§„ is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have veg thai green curry πŸ₯—πŸŒΆοΈπŸ§„ using 22 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Veg Thai Green Curry πŸ₯—πŸŒΆοΈπŸ§„:
  1. Get Half cup baby corn small pieces
  2. Get Half cup Baby brinjal small pieces
  3. Make ready Half cup sweet corn
  4. Make ready Half cup carrot small pieces
  5. Prepare 50-60 gms Tofu
  6. Take Half cup broccoli
  7. Prepare as required Green,red,& yellow Bell pepper
  8. Make ready 300 ml coconut milk
  9. Get to taste Salt
  10. Get For green paste
  11. Take 1 tsp coriander seeds
  12. Prepare 1 tsp cumin seeds
  13. Make ready 10 pepper corns(crush in mixie)
  14. Prepare 7-8 garlic cloves
  15. Take 7-8 green chillies chopped finely
  16. Take 1 small pieces of ginger
  17. Take 1/2 cup green onion
  18. Prepare 1 bunch coriander leaves with steam
  19. Take as needed Chopped lemongrass stem
  20. Take Small piece lemon peel
  21. Prepare 1 tsp lemon juice
  22. Take Half cup water
Steps to make Veg Thai Green Curry πŸ₯—πŸŒΆοΈπŸ§„:
  1. In a mixie, crush coriander seeds, cumin seeds & peppercorns.
  2. Add garlic, green chili, ginger, green onion, coriander leaves. Take lemongrass, lemon peel, Churn all veggies in mixie. Make a smooth paste, add lemon juice and water and Churn the mixie.
  3. In a pan add oil, Tofu, shallow fry the tofu. Add baby corn, carrot, baby brinjal, bell papers, sweet corn, broccoli, and salt to take half cooked veggies out.
  4. Take 2tbsp oil in a pan, take green paste, cook at medium flame. It will get a little dark in color -that's expected mix all veggies back in the pan.
  5. Take coconut milk and add some water and make it thin.
  6. Heat should be very low before adding coconut milk once you see bubbles, turn off the heat.

So that is going to wrap this up for this exceptional food veg thai green curry πŸ₯—πŸŒΆοΈπŸ§„ recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!